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Embark on a journey of culinary excellence as we source ingredients certified with the DOP – Protected Designation of Origin from esteemed regions in Italy and Portugal. We try to use DOP Products wherever possible. DOP stands for “Denominazione di Origine Protetta” in Italian, which translates to “Protected Designation of Origin” in English. It’s a European Union designation that ensures products are made, processed, and prepared in a specific geographic area using traditional methods and meeting strict quality standards.
Under the DOP designation, various products can be protected, including:
These products are protected to ensure consumers receive authentic and high-quality goods that are deeply rooted in their respective regions’ traditions and terroir.
From sun-ripened tomatoes to artisanal cheeses and locally sourced herbs and vegetables, each component is chosen for its authenticity and superior taste, ensuring a feast for the senses.
At the heart of our culinary philosophy lies an unwavering commitment to freshness. Every ingredient is carefully sourced and handled with the utmost care to preserve its natural essence, ensuring that each dish is bursting with vibrant flavors and nutrients.
Delight in the essence of freshness as we proudly present wheat flour harvested from our organic farm, nurtured with care to ensure the highest quality. Complemented by a curated selection of premium flours, each dish embodies our unwavering commitment to excellence.
Behold the artistry of dough-making as our skilled artisans delicately blend flour, water, and sourdough yeast in a symphony of flavors. Witness the meticulous attention to detail that preserves the integrity of our ingredients, resulting in unparalleled taste sensations.
Immerse yourself in the tradition of slow fermentation, where our dough is allowed to rest and develop up to 48 hours. This time-honoured process cultivates a depth of flavour and texture that captivates the palate with every bite.
Step into our custom-built, 10-ton oven crafted on-site with volcanic stones and sand, where culinary precision meets artistry. Witness the magic as our pizzas are perfectly baked at 450 degrees for a mere 90 to 120 seconds, sealing in the freshness and Flavors of our meticulously selected ingredients using hybrid technology of gas and wood.
Indulge in the timeless allure of fresh pasta, lovingly crafted with the same dedication to freshness and flavour. Explore a diverse array of hand-selected ingredients, from vibrant seasonal vegetables to succulent meats and seafood, expertly combined with our house-made pasta or premium dry pastas to create an your own unforgettable combinations and experience “ Mantecata : Italian, ‘mantecare’ means mixing a sauce or ingredients for a creamy and full-bodied consistency. Mantecatura is a finishing process carried out at the end of cooking , For a perfect mantecatura, it is important to drain the pasta 3-4 minutes before aldente , adding sauce and starchy cooking water from boiling of pasta , allowing all the ingredients to naturally bind together unlocking the secrets of Donatella’s Italian Kitchen. . We use this the method for most of our gnocchi’s , risotto’s and other dishes “
Behind every dish is a team of passionate artisans and culinary experts dedicated to perfecting the art of pizza and pasta making. With years of experience and a deep understanding of flavor profiles, they strive to create dishes that delight the senses and leave a lasting impression.
If you have any allergies, please consult our restaurant manager before ordering. This allergen information, obtained from approved suppliers, complies with RG 1169/2011 on food information. Despite strict measures to avoid allergies, all menu items may contain traces of: gluten, crustaceans, fish, egg, peanuts, soy, dairy, nuts, celery, mustard, sesame, sulphites, lupins, and molluscs due to shared utensils and infrastructure.
Join us in celebrating the joy of dining, eat and enjoy , where every meal is an opportunity to savor the finest flavors and create cherished memories with loved ones. Whether enjoyed hot and fresh from the oven or paired with a handpicked craft beer from our extensive collection, our pizzas and pastas are sure to elevate your dining experience to new heights.
